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La Josie, a family-owned Bib Gourmand Mexican restaurant on Randolph Row, has been serving family recipes and supporting the best agave distillers from all regions of Mexico since May of 2017. In just a few short years, La Josie has become a beloved destination to eat, drink, and socialize in the West Loop. Besides our exceptional food menu, we pride ourselves on our unparalleled Agave program and one of the most meticulously-crafted cocktail menus in Chicago, we are constantly experimenting, refining, and learning more about the indigenous agave distillates of Mexico.
La Josie is looking for a passionate, experienced bartender to help with just that. As one of Chicago’s premier Agave bar programs, you should be a skilled bartender with exceptional communicative capabilities. We are looking for someone who will be team-oriented, who want to be with us long-term, with a desire to dive deeper into the intricacies of Mexican agave production, and will be excited to share this knowledge with our team and our guests.
Requirements
If you have a passion for hospitality and like the sound of this opportunity, please submit your resume and cover letter. We look forward to meeting you!
La Josie managementFull Time
$21k-28k (estimate)
04/26/2024
05/24/2024
lajosie.com
Chicago, IL
<25
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A bartender works to prepare specialty alcoholic and non-alcoholic drinks to customers.
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